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Baker. Carefully Measured, Weighed And Mixed Ingredients To Make Bread, Cookies, Pretzels, And Biscuits. Precisely Cut, Molded, And Placed Dough In Ovens. Ensured That Oven Temperatures And Time Was In Accordance To The Type Of Product Being Baked. Removed Baked Good From The Oven And Placed On Cooling Racks.